![]() Cover and store in a cool, dark place for 2-4 months, shaking the jar once a week.Use 6 beans for a pint size mason jar or 12 for a quart size. Place the beans in the mason jar and top with vodka. ![]() ![]() Slice each vanilla bean in half lengthwise, leaving the top ½ inch of each bean uncut.Wash your mason jar in hot, soapy water, or dip into boiling water for a few seconds to sterilize.I have a free printable PDF you can grab down below! Labels – This is only necessary if you are gifting or might forget what is in your bottle.Funnel – Also not totally necessary, but will make it a lot easier to transfer the extract from your mason jar to your amber bottles.Knife – You’ll use this to cut open your vanilla beans.Amber glass bottle – This isn’t 100% necessary but makes it convenient to use your homemade extract and labeling if desired.This is for storing the vanilla as it is infusing in the vodka. Mason jar (affiliate link)- You can choose pint, quart, or any other size you’d like to make.When you make your own at home, you’ll know that your extract doesn’t contain any extra ingredients that some people might want to avoid like gluten or colors. My homemade vanilla extract requires only vanilla beans and vodka. Homemade vanilla uses only two ingredients See the top tips below on how to reuse the beans and a few options on where to buy. You’ll save even more if you use your beans to create more than one batch of extract or choose lower quality beans. If you can find a good deal on vanilla beans and vodka this should come in under $75 for a quart of vanilla, with some vodka left over for drinking and maybe even a few vanilla beans to use in some homemade vanilla ice cream. Costs vary greatly depending on quality, but a similar quantity might cost you close to $100 if purchasing from a grocery store or online. Homemade vanilla saves you moneyĮven though it’s a big investment up front, you’ll also be saving money. These beans add tons of flavor and a beautiful scent to your baked goods that just can’t be replicated, even with the most pure store bought variety. When you make your own extract at home you’ll see that you get hundreds of little vanilla beans in every use. It’s definitely worth trying at least once in your life! Why I think you should make your own vanilla extract Homemade vanilla contains vanilla beans It requires only two ingredients and then the patience to let it sit for a few months before using. This is one of the easiest recipes you’ll ever make. While purchasing vanilla beans can also seem expensive, you’re going to get so much more for your money and end up with loads of extract that you can give as gifts or keep for months to ultimately save money. If you’ve never had homemade vanilla extract before, you’re in for a real treat! Once you’ve tasted this incredible essence you’ll never go back to store bought.Ĭhances are you’ve seen how expensive those little bottles of vanilla can be at the grocery store. As an Amazon Affiliate I earn from qualifying purchases.
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